A rich and royal blend of sun-dried figs (anjeer) and premium saffron (kesar), crafted into a deliciously nutritious syrup. Packed with natural sweetness, fiber, and the golden touch of kesar, it's perfect for both taste and wellness.
Directions to Use:
With Cold Milk: Mix 40ml of Anjeer Kesar Sharbat in 200ml of chilled milk.
With Hot Milk: Mix 40ml of Anjeer Kesar Sharbat in 200ml of hot milk.
A nourishing blend of premium dry fruits like almonds, cashews, pistachios, and more—our Dry Fruit Sharbat is packed with flavor and energy. Perfect for a royal treat or a daily dose of deliciousness with the goodness of nuts.
Directions to Use:
Mix 40ml of Dry Fruit Sharbat in 200ml of chilled milk. Stir well and serve cold for a creamy, energizing drink that's both tasty and nutritious.
A refreshing fusion of mint, lemon, and a hint of fizz—this vibrant green mojito sharbat is your go-to summer cooler. Bursting with freshness and flavor, it’s perfect for parties or a quick refresh on a hot day.
Directions to Use:
Mix 40ml of Green Mint Mojito Sharbat in 200ml of chilled soda. Stir gently and serve with ice and mint leaves for a cool, fizzy mojito experience.
A bold and refreshing drink made from tangy kokum blended with traditional Indian spices. Known for its digestive benefits and cooling properties, this sharbat is a perfect balance of sweet, sour, and spicy—an authentic taste of coastal India.
Directions to Use:
With Water: Mix 40ml of Masala Kokum Sharbat in 200ml of chilled water.
With Soda: Mix 40ml of Masala Kokum Sharbat in 200ml of chilled soda.
A zesty and refreshing blend made from juicy oranges—perfect for quenching your thirst with a splash of citrus sunshine. Sweet, tangy, and packed with flavor, it’s an all-time favorite for all ages.
Directions to Use:
With Water: Mix 40ml of Orange Sharbat in 200ml of chilled water. Stir well and serve over ice for a cool, fruity drink.
With Soda: Mix 40ml of Orange Sharbat in 200ml of chilled soda. Stir gently and enjoy a fizzy, citrusy cooler.
Crafted from fragrant rose petals for a naturally soothing and aromatic drink. Its rich flavor and cooling properties make it perfect for both daily enjoyment and special occasions.
Usage Directions:
With Milk: Mix 40ml of Ashok Rose Sharbat with 200ml chilled milk.
With Water: Mix 40ml of sharbat with 200ml cold water.
A royal blend made from premium rose petals, offering a rich floral aroma and soothing taste. This timeless sharbat is known for its cooling properties and luxurious flavor—perfect for refreshing drinks and festive moments.
Directions to Use:
Mix 40ml of Shahi Gulab Sharbat in 200ml of chilled milk. Stir well and serve cold to enjoy a smooth, fragrant rose milk experience.
An indulgent blend inspired by the royal paan experience, crafted with betel leaves, gulkand, and aromatic spices. This luxurious sharbat offers a refreshing twist with a traditional touch—perfect as a post-meal cooler or a unique festive drink.
Directions to Use:
With Milk: Mix 40ml of Shahi Paan Sharbat in 200ml of chilled milk. Stir well and serve cold for a rich, creamy treat.
With Water: Mix 40ml of Shahi Paan Sharbat in 200ml of chilled water. Stir and serve with ice for a refreshing, paan-flavored cooler.
A traditional Indian delight, Thandai Sharbat is a royal blend of saffron, almonds, pistachios, fennel, rose petals, and exotic spices. Known for its cooling properties and festive charm, it’s the perfect drink for celebrations or everyday indulgence.
Directions to Use:
Mix 40ml of Thandai Sharbat in 200ml of chilled milk. Stir well and serve cold for a creamy, aromatic, and refreshing traditional drink.
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