A nourishing blend of premium dry fruits like almonds, cashews, pistachios, and more—our Dry Fruit Sharbat is packed with flavor and energy. Perfect for a royal treat or a daily dose of deliciousness with the goodness of nuts.
Directions to Use:
Mix 40ml of Dry Fruit Sharbat in 200ml of chilled milk. Stir well and serve cold for a creamy, energizing drink that's both tasty and nutritious.
A luxurious blend of pure saffron (kesar) and aromatic cardamom (elaichi), this sharbat offers a royal flavor experience in every sip. Traditionally loved for its soothing and digestive properties, it’s perfect for festive treats or everyday indulgence.
Directions to Use:
Mix 40ml of Kesar Elaichi Sharbat in 200ml of milk.
A royal blend of creamy mava and premium almonds, this sharbat offers a rich, nutty flavor with a smooth, luxurious texture. Perfect for festive occasions or daily indulgence, it’s a traditional treat packed with nourishment.
Directions to Use:
Mix 40ml of Mava Badam Sharbat in 200ml of chilled milk. Stir well and serve cold for a delicious, creamy drink full of authentic flavor.
A luxurious blend inspired by the royal Indian dessert, Rajbhog Sharbat combines the richness of saffron, dry fruits, and traditional flavors in every sip. Creamy, aromatic, and indulgent—perfect for special moments or everyday delight.
Directions to Use:
Mix 40ml of Rajbhog Sharbat in 200ml of chilled milk. Stir well and serve cold for a regal, flavorful drink with a festive touch.
A royal blend made from premium rose petals, offering a rich floral aroma and soothing taste. This timeless sharbat is known for its cooling properties and luxurious flavor—perfect for refreshing drinks and festive moments.
Directions to Use:
Mix 40ml of Shahi Gulab Sharbat in 200ml of chilled milk. Stir well and serve cold to enjoy a smooth, fragrant rose milk experience.
An indulgent blend inspired by the royal paan experience, crafted with betel leaves, gulkand, and aromatic spices. This luxurious sharbat offers a refreshing twist with a traditional touch—perfect as a post-meal cooler or a unique festive drink.
Directions to Use:
With Milk: Mix 40ml of Shahi Paan Sharbat in 200ml of chilled milk. Stir well and serve cold for a rich, creamy treat.
With Water: Mix 40ml of Shahi Paan Sharbat in 200ml of chilled water. Stir and serve with ice for a refreshing, paan-flavored cooler.
A traditional Indian delight, Thandai Sharbat is a royal blend of saffron, almonds, pistachios, fennel, rose petals, and exotic spices. Known for its cooling properties and festive charm, it’s the perfect drink for celebrations or everyday indulgence.
Directions to Use:
Mix 40ml of Thandai Sharbat in 200ml of chilled milk. Stir well and serve cold for a creamy, aromatic, and refreshing traditional drink.
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